Food Safety
Course Duration:
3 hours
Purpose
To provide participants with the knowledge and understanding in order to handle, prepare and serve food in the workplace following the appropriate legislation.
Course content:
- Realize the importance of correct food hygiene procedures
- Understand your role in maintaining good food hygiene standards
- To understand surrounding legislation
Costs:
Prices available on request maximum 15 candidates.
Contact Us
All our expert facilitators have recognised and accredited training qualifications and experience within the healthcare sector.
As part of our quality control all our facilitators update their CPD annually or when needed to ensure they are up-to-date and fully compliant with current regulations.
We pride ourselves on providing quality training at cost effective prices and would be happy to discuss your Food Safety training needs.
Tel: 029 2025 0611
